A quick and easy RumChata Christmas Cocktail recipe
I love a good 3-ingredient cocktail recipe. One that doesn’t involve a tumbler or well, really any equipment at all.
While you know I love my complicated, funky cocktails, this one is decidedly not that.
It’s festive and feels like sipping on a glass of Christmas joy. And, technically, you can make it with just 3 ingredients. The extra ingredients, while delightful, are embellishments. They’re not entirely necessary, though they do add a bit of pizazz to this cozy Christmas cocktail.
And, I feel like I should be clear that this isn’t just a Christmas cocktail, it’s wintery and creamy, and can be enjoyed at any time. I’m not one to restrict RumChata. If you’re reading this thinking what the heck RumChata is – it’s a blend of rum, cream, cinnamon, and vanilla. Essentially, it’s a spiked version of horchata. And, it’s delectable.
